Taste Sensations

After returning home from the third session of Our Cuisine=Our Stories I can say I am happily full with a rich selection of taste sensations. Today Flavia delighted us with her Brazilian cuisine of Mango Salsa, fried Kassava and Seafood Stew. And Evita treated us with her mobile coffee cafe and a rich assortment of tropical fruits such as jackfruit and longan fruit mixed with coconut and avocado. The combination of everything enjoyed tonight has left my senses delighted with the rich variety of textures and tastes.

Mmmmm......

Mango Salsa 

**more images to come soon! **